Maximilians Menues

To provide guests with a smooth, high-quality service, we want to ask them to choose only one menu. We thank you for your understanding

 menu 1

Mixed salad with french dressing

Fresh roasted pork with red cabbage and dumplings in a napkin

Tyrolean apple strudel with vanilla sauce and whipped cream

 

menu 2

Cream of broccoli soup

Grilled Chicken breast with tomatoes, fresh pepper and buttered rice with herbs

Emperor´s pancake with apple compote

 

menu 3

Beef broth with noodles

Bavarian mixed sausage plate – 3 kind of bavarian sausages original Nuernberg style, Pfälzer and Munich „Weißwurst“ with sauerkraut and mashed potatoes

Chocolate and vanilla mousse

 

menu 4

Cream of tomato soup

Beef goulash with red cabbage and spätzle (swabian noodles)

Bavarian cream with fruits

 

menu 5

Clear vegetable soup

Fried steak of salmon with creamy spinach and boiled potatoes

Tyrolean apple strudel with vanilla sauce and whipped cream

 

menu 6

Cauliflower soup

Escalope of pork (or escalope of chicken) „Vienna style“ with creamed carrots and parsley potatoes

Chocolate and vanilla mousse

 

menu 7

Fresh cucumber salad

Wiener Schnitzel – breaded escalope of veal with bavarian potatoe salad

Emperor´s pancake with apple compote

 

menu 8

Tyrolean potato soup

Maximilians Plate – Roasted pork, fresh baked meat loaf, 3 kind of bavarian sausages - original Nuernberg style, Pfälzer and Munich „Weißwurst“, with Sauerkraut and mashed potatoes

Cottage cheese dumpling with apricot filling, almond butter and vanilla sauce

 

menu 9

Mixed salad with french dressing

Braised knuckle of pork with sauerkraut and mashed potato

Emperor´s pancake with apple compote

 

Vegetarian main course alternatives

Assorted vegetable with mashed potatoes and 2 fried eggs

or

Creamed mushrooms with homemade spinach bread dumplings

or

Bavarian noodles baked over with cheese and onions

 

Exclusive-Menue

This menu is available only in the following combinations from a capacity of 20 guests. Please understand that the single components of the menu can not be used in other menus

Wies´n Brotzeitbrett 

Cold cuts with smoked sausages, ham tyrolean cheese and ovenfresh pretzel

main dish

Roast from Suckling pig, original "Wiener Schnitzel" small veal escalope and meatballs from veal, with bavarian cabbage and boiled potatoes

Dessert Schmankerl

Emperor´s Pancake with apple compote, bavarian cream on wildberries and tyrolean apple

strudel with vanilla sauce 

Optional additional components (4 course)

Mixed salad with french dressing | Cream of broccoli soup | Beef broth with noodles | Cream of tomato soup | Tyrolean potato soup | Clear vegetable soup | Home-made goulash soup | Homemade cabage salad | cucumber salad with cream | bavarian starters- homemade cheese cream, curds with herbs, radish and fresh pretzel | Cold cuts with smoked sausages, ham tyrolean cheese and ovenfresh pretzel | Ovenfresh pretzel | Butter

Beverage packages

option one

2x 0,5l draft beer or 2x 0,2l wine/or softdrinks, ½ bottle mineral water and 1 cup of coffee/tea/espresso

option two

2x 0,3l draft beer or 2x 0,1l wine/or 2x 0,2l softdrinks, ½ bottle mineral water and 1 cup of coffee/tea/espresso

option three

1x 0,5l draft beer or 1x 0,2l wine/or 1x 0,4l softdrinks, ½ bottle mineral water and 1 cup of coffee/tea/espresso

and of course option four

1x 0,3l draft beer or 1x 0,1l wine/or 1x 0,2l softdrinks, ½ bottle mineral water and 1 cup of coffee/tea/espresso

packages of free drinks (per hour) available.

Providing home-made bread and natural spring water

#maximilians

+49 (0) 30 20 45 05 59

 daily open from 11 am to 12 pm.

Restaurant Maximilians Berlin – Speisen wie in Bayern · Friedrichstraße 185–190, 10117 Berlin · Telefon: +49 (0) 30 20 45 05 59 · Telefax: +49 (0) 30 20 45 08 94